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Holiday Menus at The Shores

Name: Thanksgiving at The Shores
Start: 2025-11-27

Bring the flavors of the season to your celebration with menus crafted to inspire joy and connection. Each dish is prepared with care to complement the coastal setting of The Shores.

All pricing subject to sales taxes and fees.

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Select a Menu:

Butler-Passed Hors d'Oeuvres

Choice of Two

Mini Beef Wellingtons

Roasted Root Vegetable Kabobs

Chicken Cordon Bleu Puffs

Pear & Brie Phyllo Rolls

Salads

Baby Spinach Salad

Dried Cranberries, Candied Walnuts, Crumbles Goat Cheese, Champagne Vinaigrette

Field Greens

Grape Tomatoes, Carrots, Cucumber, Shaved Radish, White Balsamic Vinaigrette

Entrées

Choice of Two

Herb-Crusted New York Strip

Port Wine Demi-Glace

Roasted Pork Loin

Pork Au Jus, Applesauce, Assorted Mustards

Oven-Roasted Salmon

Lemon Dill Crème

Sautéed Breast of Chicken

Roasted Garlic Supreme Sauce

Accompaniments

Yukon Gold Mashed Potatoes or Sweet Potatoes Casserole

Wild Rice

Bouquetière of Seasonal Vegetables

Iced Tea and Freshly Brewed Coffee

Rolls and Butter

$46++ per person

Holiday Dessert Display to include Chef's cakes, pies, and mini desserts
Carving Stations

Herb-Crusted New York Strip

$600.00

Port Wine Demi-Glace, Silver Dollar Rolls

Roasted Prime Rib

$550.00

Au Jus and Horseradish Crème, Silver Dollar Rolls

Butter-Basted Turkey Breast

$375.00

Traditional Gravy and Cranberry Sauce

Herb-Seared Pork Loin

$375.00

Pork Au Jus, Applesauce, Assorted Mustards

Herb-Crusted Tenderloin of Beef

$600.00

Mushroom Demi-Glace

Brown Sugar-Glazed Ham

$350.00

Whole Grain Mustard, Silver Dollar Rolls

Enhancements

Per Person

Fresh Fruit Display

$12.00

Market Vegetable Display

$14.00

Broccoli, Squash, Celery, Carrots, Bell Peppers, Cauliflower, Cucumbers, Grape Tomatoes. Served with Buttermilk and Roasted Red Pepper Dips

Antipasto Display

$18.00

Smoked Salmon Display

$22.00

Warm Raspberry Baked Brie

$175.00

Brie Topped with Raspberry Compote, baked in Puff Pastry with Apples. Garnished with Grapes, Fresh Seasonal Berries, and served with sliced Baguettes. Per piece, feeds 15 people

Iced Seafood

Per Piece

Jumbo Gulf Shrimp

$8.00

Marinated New Zealand Green-Lipped Mussels

$5.00

Snow Crab Clusters

Market Price

Alaskan King Crab Legs

Market Price

Maine Lobster

Market Price

Oysters

Market Price

$150++ for 2-Hour Carving Attendant
Salads

Baby Spinach Salad

Dried Cranberries, Candied Walnuts, Crumbles Goat Cheese, Champagne Vinaigrette

Field Greens

Grape Tomatoes, Carrots, Cucumber, Shaved Radish, White Balsamic Vinaigrette

Entrées

Choice of Two

Herb-Crusted New York Strip

Port Wine Demi-Glace

Roasted Pork Loin

Pork Au Jus, Applesauce, Assorted Mustards

Oven-Roasted Salmon

Lemon Dill Crème

Sautéed Breast of Chicken

Roasted Garlic Supreme Sauce

Accompaniments

Yukon Gold Mashed Potatoes or Sweet Potatoes Casserole

Wild Rice

Bouquetière of Seasonal Vegetables

Iced Tea and Freshly Brewed Coffee

Rolls and Butter

$68++ per person

Holiday Dessert Display to include Chef's cakes, pies, and mini desserts
Starters

Choice of One

Butter Lettuce Salad

Bacon, Blue Cheese, Candied Pecans, Buttermilk Dressing

Baby Spinach Salad

Dried Cranberries, Candied Walnuts, Crumbled Goat Cheese, Champagne Vinaigrette

Entrées

Price Per Person

Herb-Rubbed French Chicken Breast

$36.00

Wild Rice, Seasonal Vegetables, Roasted Garlic Supreme Sauce

Pan-Seared Salmon

$42.00

Roasted Tomato and Spinach Lentils, Seasonal Vegetables, Red Wine Butter Sauce

Pork Tenderloin

$39.00

Sweet Potato Purée, Seasonal Vegetables Pork Demi-Glace

Herb-Crusted Petit Filet Mignon

$58.00

Roasted Garlic Potato Purée, Seasonal Vegetables, Port Wine Demi-Glace

Seared Grouper

$56.00

Crab and Sweet Corn Risotto, Seasonal Vegetables, Old Bay Lemon Butter Sauce

Sweet Endings

Choice of One

Bourbon Pecan Pie

Flourless Chocolate Cake

Caramel Apple Pie

Crème Brûlée Cheesecake

Triple Chocolate Mousse Cake

Holiday Menus at The Shores

Select a Menu:

Butler-Passed Hors d'Oeuvres

Choice of Two

Mini Beef Wellingtons

Roasted Root Vegetable Kabobs

Chicken Cordon Bleu Puffs

Pear & Brie Phyllo Rolls

Salads

Baby Spinach Salad

Field Greens

Entrées

Choice of Two

Herb-Crusted New York Strip

Roasted Pork Loin

Oven-Roasted Salmon

Sautéed Breast of Chicken

Accompaniments

Yukon Gold Mashed Potatoes or Sweet Potatoes Casserole

Wild Rice

Bouquetière of Seasonal Vegetables

Iced Tea and Freshly Brewed Coffee

Rolls and Butter

$46++ per person

Holiday Dessert Display to include Chef's cakes, pies, and mini desserts

Carving Stations

Herb-Crusted New York Strip

Roasted Prime Rib

Butter-Basted Turkey Breast

Herb-Seared Pork Loin

Herb-Crusted Tenderloin of Beef

Brown Sugar-Glazed Ham

Enhancements

Per Person

Fresh Fruit Display

Market Vegetable Display

Antipasto Display

Smoked Salmon Display

Warm Raspberry Baked Brie

Iced Seafood

Per Piece

Jumbo Gulf Shrimp

Marinated New Zealand Green-Lipped Mussels

Snow Crab Clusters

Alaskan King Crab Legs

Maine Lobster

Oysters

$150++ for 2-Hour Carving Attendant

Salads

Baby Spinach Salad

Field Greens

Entrées

Choice of Two

Herb-Crusted New York Strip

Roasted Pork Loin

Oven-Roasted Salmon

Sautéed Breast of Chicken

Accompaniments

Yukon Gold Mashed Potatoes or Sweet Potatoes Casserole

Wild Rice

Bouquetière of Seasonal Vegetables

Iced Tea and Freshly Brewed Coffee

Rolls and Butter

$68++ per person

Holiday Dessert Display to include Chef's cakes, pies, and mini desserts

Starters

Choice of One

Butter Lettuce Salad

Baby Spinach Salad

Entrées

Price Per Person

Herb-Rubbed French Chicken Breast

Pan-Seared Salmon

Pork Tenderloin

Herb-Crusted Petit Filet Mignon

Seared Grouper

Sweet Endings

Choice of One

Bourbon Pecan Pie

Flourless Chocolate Cake